Spätzle grater Profi, stainless steel

The Weis Profi Spätzle Slicer has been specially developed for professional use in the catering industry. Thanks to its extra-long design, the Spätzle Slicer is ideal for large saucepans and stock pots, such as those used daily in restaurants, hotels, commercial kitchens and catering businesses.
The generous contact surface ensures a secure grip on pots with a larger diameter and allows for comfortable and efficient working. With the smooth-running carriage, uniform spätzle can be produced quickly and effortlessly – even in large quantities.

Made from high-quality stainless steel, the Spätzle grater impresses with its robust construction, durability and ease of cleaning. The hygienic material is ideal for daily use in professional kitchens.

Advantages of the Weis Professional Spätzle Slicer:
* Specially developed for the HoReCa sector and commercial kitchens
* Extra-long design – ideal for large pots and kettles
* Secure grip thanks to a large contact surface
* Consistent spätzle in no time
* Sturdy, rust-free stainless steel
* Hygienic, durable and easy to clean

Factsheet:
Hole size: 8 mm round hole
Suitable for: short Knöpfle / Bavarian Spätzle
Pot size: for pots up to Ø 40 cm
Length: 54 cm – ideal for large pots and kettles in catering and commercial kitchens.

Whether for traditional Spätzle or other dough specialities – with the Weis Spätzle Slicer Profi, you can prepare them professionally, quickly, cleanly and reliably.
Its extended design makes it the ideal choice for kitchens where large portions are regularly prepared.