Healthy, regional and simply delicious: Asparagus is becoming increasingly popular. Discover new recipes and ideas around asparagus with LUSINI Professionals and get inspiration for your menu.
A quick and at the same time very healthy meal. With the beet and the asparagus there is also a great coordinated play of colors.
Now it's getting spicy: The chili-soy sauce gives the asparagus with the avocado and the tofu a smart touch.
This gives the risotto a special touch. Refined with green asparagus and wild garlic pesto it becomes delicious.
This will make your dessert a culinary specialty. Caramelized white asparagus refined with strawberries and vanilla ice cream is guaranteed to delight your guests.
This is how asparagus becomes a little oriental: with delicious paprika hummus and poached egg, the farmhouse bread tastes special.
Fast food with a difference: a delicious and healthy salmon burger is perfectly complemented by deep-fried asparagus tips.
The famous roesti tastes great with green and white asparagus, smoked salmon and salad on the side.
The classic side dish for asparagus: How to make your own Hollandaise sauce quickly and easily.
